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Home Giveaways

Giveaway! Signed book + handcrafted Japanese knife

By Nagi Maehashi
29,011 Comments
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Published30 Nov '22 Updated1 Sep '25
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It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!

UPDATE: Give-away now finished! congratulations Stephanie Turnbull​ from Yatala, QLD, Australia and Lisa Honoshofsky​ from Ohio, USA! Both winners have been contacted by email to claim their prizes.

Nagi signed cookbook knife giveaway

I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!

Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!

Dozer signing cookbook

HOW TO ENTER

  1. Leave a comment at the bottom of this post telling me the city/state and country in which you live!

  2. Make sure you enter your email address accurately so I can contact you if you win. 🙂

GIVEAWAY TERMS

  1. Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!

  2. Open to everyone in the world!

  3. Entries close midnight Sunday 4th December, Sydney time.

  4. How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).

  5. Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!

  6. Winners will be contacted by email, announced in my newsletter and updated on this post.

Good luck! – Nagi x

Nagi signed cookbook knife giveaway

Life of Dozer

On standby, ready to press The Button to choose the winners….

Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!

Dozer knife cookbook giveaway


Dozer was my beautiful dog and faithful companion for 14 years. He was also official taste-tester of RecipeTin Eats, and filled every day with joy, mischief and laughs. He passed away in February 2026. I miss him every day. The Life Of Dozer section shares the happiest moments of his life and keeps his memory alive. Read more about him here.

In loving memory of Dozer

2012 – 2026


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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative!

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Reader Interactions

29,011 Comments

  1. JAN LITTLE says

    November 30, 2022 at 5:51 pm

    Luv, luv, luv your recipes

  2. Hannah TUtt says

    November 30, 2022 at 5:51 pm

    Gold Coast, Australia 🙂

  3. Amanda dowdle says

    November 30, 2022 at 5:51 pm

    Frankston South
    Victoria
    Australia
    Thank you Nagi for all your recipes – love them!

  4. Leanne Williams says

    November 30, 2022 at 5:51 pm

    Hi Nagi,
    I live in Townsville, Australia

  5. Shoji Yamamoto says

    November 30, 2022 at 5:51 pm

    North Willoughby, NSW, Australia

  6. Lida Cataldi says

    November 30, 2022 at 5:51 pm

    Love your recipes & of course we all love Dozer the most! Wish you’d visit Adelaide!

    Rosewater
    South Australia 🇦🇺

  7. Tracy Lai says

    November 30, 2022 at 5:51 pm

    Rosebery, NSW. Love how easy and delicious your recipes are even for beginner cooks like me. Thankyou also for generously sharing on your recipes online too.

  8. Filomena Blanco says

    November 30, 2022 at 5:51 pm

    💕💕💕

  9. Rita says

    November 30, 2022 at 5:51 pm

    Calgary, Alberta, Canada
    How exciting!! Say hello to Dozer!
    Happy Holidays

  10. Adrienne Andrew HawkesBayNZZ says

    November 30, 2022 at 5:51 pm

    Love your easy, versatile recipes

  11. Lourie Strickland says

    November 30, 2022 at 5:51 pm

    Granbury Texas 🇨🇱 , USA

  12. Jill Birkmann says

    November 30, 2022 at 5:51 pm

    I love your blog, story and recipes. I’m doing a kid food, nutrition & cooking curriculum and we all love your style and recipes! Hawthorne, California

  13. Laurella Wallace says

    November 30, 2022 at 5:51 pm

    Cape Town, South Africa

  14. Rosie Holub says

    November 30, 2022 at 5:51 pm

    San Diego, California! 🌴

  15. Susan says

    November 30, 2022 at 5:51 pm

    Awesome, easy to follow recipes…love them! Whyalla, South Australia

  16. Sandra Dangelo says

    November 30, 2022 at 5:51 pm

    Greetings from Springfield, Missouri!

  17. Barbara Baker says

    November 30, 2022 at 5:51 pm

    Killarney Queensland Australia

  18. Michael Kopp says

    November 30, 2022 at 5:51 pm

    Sherwood Park, Alberta, Canada

    Love your recipes!! We have shared your site with members of our family. Aqua Pazza has to be the most favourite!!

  19. Lindsay Greenhalgh says

    November 30, 2022 at 5:51 pm

    United Kingdom, Gateshead

  20. Colleen Price says

    November 30, 2022 at 5:51 pm

    I’ve just bought your book and I’m working through the recipes. I love that I have the ingredients on hand generally. I also love the website and the great variety of recipes available . I’m from Wangi Wangi Lake Macquarie

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Hi, I'm Nagi!

I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. You just need to cook clever and get creative! Read More

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