It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Your website is my go to for recipes, thanks for making my life easier.
Cairns, Qld, Australia
Beaconsfield, Qld, Australia 🤞🤞🤞
Adelaide, South Australia
Nice offer be glad to see and receive anything from You 😍
Hi Nagi,
I usually live in Sydney AU but am currently overseas in Croatia looking after my mum.
I can provide Australian address (Melbourne) if needed.
Hi, I love getting your emails and looking at all different styles of food and cooking videos.
The knife funny enough is something I’ve thought about purchasing but haven’t because I am only a beginner but looking at how easy it is to use and its much needed.
A great giveaway for some lucky reader l
Keep the emails coming.
I live in Coffs Harbour, Australia! I have two Labradors that would love to meet Dozer if you ever travel this way!
From Melbourne, Australia 🙂
Massive fan and massive doggo lover too lol
Nancy – Wattle Grove NSW Australia
Hi Nagi & Dozer,
UK fan from:
Dover
Kent
England
Love your wonderful recipes!
I live in the United States
Columbus, OH
I live at Currumbin, Queensland
I’ve been following your email recipes, even if not cooking all of them, and enjoying the write ups about Dozer, for about a couple of years I think now.
An Aussie living in London, UK. Pretty much the only recipes we use!
Hi Nagi! I love your recipes and would love to win this prize!
I live in Nobel, Ontario, Canada!
I’d love to win your cookbook as not available in the UK yet. Love making your recipes, so incredibly tasty and easy to follow. Better than a lot better of well know chefs. Love dozer too
Mount Eliza Melbourne, Australia
Would love a copy of your book. Every recipie has been amazing so far.
Buffalo, NY.
I always enjoy reading and trying your recipes – the tone of every post is always positive and happy, and the dishes always come out very nice
You make me a better cook! Ironically I first started cooking when I was an exchange student in Tasmania and my best friend there was a foodie ❤️ Saddle River, NJ USA
Moving abroad away from my family I was so thankful I found your website. Your recipes are always reliable and guaranteed delicious, especially the Asian cuisines (a cure to my homesickness). Easy to follow even for me who doesn’t have prior cooking experience. Thank you, Nagi!
Hervey Bay, Queensland