It’s giveaway time! TWO winners will receive a signed copy of my cookbook and handcrafted Japanese knife valued at $500. Open to everyone in the whole wide world!
UPDATE: Give-away now finished! congratulations Stephanie Turnbull from Yatala, QLD, Australia and Lisa Honoshofsky from Ohio, USA! Both winners have been contacted by email to claim their prizes.
I love doing giveaways! And today, TWO readers have a chance to win my most used kitchen tool – a handcrafted Japanese Chef’s knife. The exact knife I use every day – read more about it here! It’s sitting here in my house, brought all the way back from a little boutique knife shop in Tokyo. My most-used, most-precious tool in the kitchen!
Oh, you also get a copy of my cookbook. I’ll even sign it for you, if you want. 😇 And so will Dozer!!
HOW TO ENTER
Leave a comment at the bottom of this post telling me the city/state and country in which you live!
Make sure you enter your email address accurately so I can contact you if you win. 🙂
GIVEAWAY TERMS
Prize packs x 2 (RRP A$500 each) – Personalised autographed cookbook plus handcrafted Japanese knife, my most indispensable kitchen tool. Plus whetstone to keep it sharp!
Open to everyone in the world!
Entries close midnight Sunday 4th December, Sydney time.
How the winners are chosen – Winner will be chosen using a random selection generator (we download the entries, remove duplicate entries then the winner is randomly selected).
Two winners will be chosen and the prizes will be sent out early next week so you will get them before Christmas!
Winners will be contacted by email, announced in my newsletter and updated on this post.
Good luck! – Nagi x
Life of Dozer
On standby, ready to press The Button to choose the winners….
Lucky you aren’t here. I feel that this independent giveaway-mediator would not be so independent if you offered him a treat!
Loving your recipes. Much love from Scotland.
I am so thankful for finding you! Your recipes are easy to follow and I can find all of the ingredients I need. The adjustable serving scale has been a game changer with 3 kids (and many others) to plan for.
I have never had a fail yet, thank you!!
Bouldercombe, Queensland, Australia
I live in Sydney, NSW, Australia
Hi Nagi, Coming to you from Olathe, Kansas, in the U.S. I made the Honey Soy Chicken Wings this past weekend to eat during the local football game. My guests loved them! Thanks for publishing such practical, easy, and tasty recipes!
Cairns, Queensland, Australia
London, UK – Whens the book comin?
Melbourne, Victoria, Australia
Please keep delivering such great, easy to follow recipes. I’m actually cooking more now.
Love you Nagi and Dozer.
Love love all your recipes especially your flourless chocolate cake and ganache recipes……..delicious 😋
Northern Beaches
Sydney, Australia
REPLY
Hi I am from Leuven (3000), Vlaams- Brabant in a very cold Belgium!
Absolutely love your recipe’s and made me quite popular amongst friends thank you for everything!
I’m from Glasgow, Scotland entering for my wife who talks about you and Dozer all the time. If she wins , Ii will be getting to taste even more fab recipes! I might even try making some myself!
Canberra, A.C.T., Australia
Melbourne, Victoria, Australia
Sydney NSW Australia
excellent recipes
Love your recipes!
Charlottetown, Prince Edward Island, Canada
Love your recipes! Thank you!
Attleboro, Massachusetts USA
Love your recipes and Dozer!
Linthicum Heights, Maryland, USA
Brisbane, Qld, Australia.
Ooh how exciting!
Thank you Nagi for inspiring us all to keep cooking yummy meals, and to Dozer for the ‘ahhh’ factor 🐶
I’m looking forward to making (and eating!) your gingerbread recipe for Christmas this year!
Sydney, Australia 💖